27 02 2011

It’s been a while since I shared any of my favorite recipes, so I thought I would write about my current favorite (which is also out of the Cook’s Illustrated score from a while back).  Waffles!  Now, usually I would say “Waffles?  That’s too much work when you have 2 little guys clinging to your legs at 6am.”  But the great thing about these is that they are yeasted waffles, so you mix them up the night before and in the morning you just fire up the waffle iron and you are ready to go!  It’s as fast as toasting freezer waffles, and so, so, so much better.  Convinced yet?  Here’s my recipe, which is substantially modified.  (I love butter as much as anyone, but we eat these a lot, and a whole stick is a bit much.)


 ** Yeasted Waffles**

* 2 cups milk

* 4 T butter, melted

* 2 eggs

* 1.5 t vanilla

* 1 T sugar

* 0.5 t salt

Warm milk in microwave (so when you add melted butter it doesn’t solidify on top…ask me how I know).  Add in the butter and whisk well.  Add eggs, vanilla, sugar, and salt and mix it all up.  I do this in a great batter bowl thing I got at wal-mart; it holds 8 cups, which is good because this recipe will about double overnight in the fridge, so make sure whatever you use is big enough.  Next add:

* 2 cups flour (I do a 50:50 mix of white and whole wheat, add in some flax meal if you are feeling really crazy)

* 1.5 t instant yeast

Whisk it all up till smooth, cover and pop in the fridge.  In the morning just pull it out, stir it down and cook!  The boys love it, but honestly they would eat cardboard if you presented it like this:


Oh man, I don’t care how out-of-season strawberries are, this was so good.  So good.  I am ready for spring and more strawberries… 

Let me know if you try it!  I hope you find, even with the modifications, that they are “crispier, tastier, and more convenient to prepare than regular waffles”, as CI says.

(By the way, I am not done with Celebrate the Boy, not by a long ways, I am hard at work on a Scavenger Hunt bag for BB and it has been a 3 day project but I’m excited for the final result!)



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